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Falcone Cantucci D Abruzzo Almond Biscotti
Our Price: $4.99

The history of these almond cookies starts at the beginning of the last century in the Abruzzo region when the farmers began to bake and eat them. It was usual during the most important periods of the year to dip special almond biscuits called Li Biscutt tajate a man (which means the hand cut biscuits) into Hot Wine.  Nowadays they are very well known as Cantucci. This tradition was handed down to us from the old recipes of our grandmothers. Ingredients: wheat flour, sugar, almonds 18%, eggs, egg white, sugar cane, baking powder (sodium diphosphate, sodium hydrogen carbonate), butter (milk), honey, flavors, salt. CONTAINS: WHEAT, EGGS, PINE NUTS (ALMONDS), MILK. Store in a dry and cool place.
Falcone Cantucci D Abruzzo al Pistacchio e Cedro Biscotti
Our Price: $4.99

Ingredients: wheat flour, sugar, eggs, candied citron 8% (citron peels, glucose-fructose syrup, sucrose, acidity regulator: citric acid, flavors), pistachio 8%, egg white, sugar cane, baking powder (sodium diphosphate, sodium hydrogen carbonate), butter (milk), honey, flavors, salt. CONTAINS: WHEAT, EGGS, PISTACHIO, MILK. MAY CONTAIN TRACES OF NUTS AND SOY. Store in a dry and cool place.
Panettone Gran Cacao
Our Price: $19.99

The product is packaged in a polypropylene bag closed with an aluminium
band. The taut cardboard case, in the extremely original shield shape,
holds the product. The print is reminiscent of a hand-wrapped
'panettone'. The handle on the upper part of the dome matches the
colours of the case itself.
Antonelli Extra Vergine 2013
Our Price: $33.99

Olive varieties: Moraiolo (70%) & Frantoio (30%)
Harvest: handpicked in mid October.
Color: emerald green.
Taste: medium-strong, slightly piquant particularly when freshly pressed.
Aroma: fruity, with an intense fragrance and aromatic notes of artichoke, fresh grass, green olives and walnuts.
The olive groves, or chiuse, grow on very stoney soil and terrain especially suited to the cultivation of olives at an altitude of 400 m.a.s.l.; with southern exposure. Production method: the olives are pressed within 24 hours using the continual cold extraction process allowing the outstanding organoleptic qualities of the oil to be preserved. The oil is not filtered so there may be a layer of deposit visible; this does not in any way affect the quality of the oil. The organic cultivation of the olives is certified by the IMC. They are grown without the use of chemical pesticides and fertilizers. Serving suggestions: especially recommended drizzled over salads, cooked vegetables, pulses, pasta, soups and grilled meats.
Loison Panettone Caffe (1000g)
Our Price: $34.99

Ingredients:

Wheat flour, Fresh eggs, Coffe Cream (14%) (Glucose syrup, Sugar, Vegetable fats, Egg yolk, Roasted coffee, Skimmed milk powder and milk proteins, Corn starch, Preservative: potassium sorbate, Natural coffee flavor), Sugar, Butter, Natural Sourdough yeast, Emulsifier: mono- and fatty acid diglycerides of vegetable origin, Glucose syrup, Coffee paste (1%) (Roasted and ground coffee, Vegetable oil, Sugar), Milk proteins, Cocoa butter, Salt, Natural Flavors. SLOW FOOD PRESIDIUM.

MADE IN ITALY
Veneziana Pistacchio 550g
Our Price: $36.99

Ingredients: Wheat flour, Fresh butter, Fresh Eggs, Sugar, Icing (8%) (Sugar, Egg white, Sunflower oil, Almond flour, Wheat starch, Natural Flavours), Natural yeast, Italian almonds (3%), Grain of sugar, Emulsifier: mono- and fatty acid diglycerides of vegetable origin, Italian honey, Fresh cream, Hight quality fresh milk, Cocoa butter, Salt, Natural vanilla Mananara of Madagascar*(0.2%), Natural Flavours, Spices. SLOW FOOD PRESIDIUM. MADE IN ITALY
Royal Panettone Mandorlato
Our Price: $37.99
Deal of the Day Price: $27.99
Savings: $10.00

Ingredients:
Wheat flour, Fresh eggs, Sultana raisin (12%), Butter, Icing (8%)
(Sugar, Egg white, Sunflower oil, Wheat starch, Almond flour, Natural
Flavours), Sugar, Candied “Oranges from Sicily” and “Citron from
Diamante - Calabria” peels (6%) (Orange peels, Citron peels,
Glucose-fructose syrup, Sugar, Acidity regulator: Citric Acid), Natural
sourdough yeast, Grain of sugar, Emulsifier: mono- and fatty acid
diglycerides of vegetable origin, Italian Almonds (2%), Glucose syrup,
Milk protein, Cocoa butter, Salt, Natural flavours.
MADE IN ITALY
   
 
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