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Cold extract, of superior quality new olive oil. Olive
groves, cultivated on the high hills of Pescosansonesco and capestrato at 550 m above
sea level, in the heart of the Gran Sasso National Park at 450 m above sea level. olive trees stand proud and proud to give us this yellow gold cultivar
of Variety Gentile and Rustica, pure essence able to accompany all
dishes and enhance the typical food and wine. Enveloping and decisive, it has balanced tones of bitter and light spicy, with a slight sweet almond on the finish. Excellent on bruschetta, legumes, vegetable soups, pasta, stewed fish, red meats, aged cheeses.
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